Thanks to advances in processing and shipping techniques, restaurants, consumers, and wholesalers can get the fresh taste of Maine Lobster delivered to their doors all over the world, year-round.
We know there is a lot to consider when selecting the right lobster supplier for your business. Download the Maine Lobster Buyer’s Guide to get answers to essential questions, including:
- What’s the difference between Hard Shell and New Shell Lobster?
- What are common freezing and processing techniques and how do they affect flavor and texture?
- What whole, processed, and value added products are available?
- What are the temperature and packing requirements to ship live lobster?
- What do you need in order to store live lobster?